To the editor: Regarding the new state law requiring restaurants to disclose all fees such as service and security charges or incorporate them into their prices, how about informing customers of all charges before they enter a restaurant? ("Perch charges diners 'security' fee at downtown L.A. rooftop spot, sparking outrage," April 9) If a restaurant is going to inform the customer of any charges in addition to that of the meal prices, why wait until the customer is already seated? I think I know... Read this story
