After establishing the Café HOT. as a Burlington breakfast and brunch hot spot, Allan and Travis Walker-Hodkin decided they were ready to feed the night-owl crowd, too. Following a successful trial run on April 19 and 20, the brothers will offer a slider-size sandwich featuring their distinctive breaded, "chicken-fried" hunk of scrambled egg on a Hawaiian-style roll Thursday through Saturday nights from 9 p.m. to 2 a.m. "We've always wanted to see Main Street at night, to be part of the... Read this story
