Get stuffed: the secret to vegan quesadillas
The Guardian -

What are the best meat- and dairy-free tortilla fillers?Got a culinary dilemma? Email [email protected]: vegan fillings for quesadillas“Quesadillas are my comfort food,” says Karla Zazueta, author of Norteña: Authentic Family Recipes from Northern Mexico. “They’re quick to make, and you can stuff them with just about anything and they’ll taste really good.” Spinach Mexican-style is just one such example, and ideal for a vegan spring lunch or quick dinner. “We call any vegetable cooked...

Related Articles

Latest in News

More from The Guardian | Vegan food and drink Mexican food and drink Chefs Food Vegetarian food and drink Bread Sandwiches Tomatoes Vegetables Snacks