We know more about extending our lifespans than ever before. Afterdecades spent drinking, eating and laughing at people with exercise regimes, what will it take for Phil Daoust to join the ranks of centenarians?When he got to 60, Phil Daoust, the deputy editor of the Guardian’s G2 section, made a decision. He was happy, healthy and wanted to remain that way for as long as possible. As a young man he had been unconcerned with diet and exercise regimes, preferring long boozy lunches, pies and... Read this story
