Curry is a weekly affair in my kitchen. With only a few simple ingredients, you can make something really special that rivals any takeaway! This cauliflower chickpea curry is ready in just 30 minutes, perfect for a cosy weeknight meal. A fragrant blend of spices combine with coconut milk for a dreamy, flavourful sauce that isn't too spicy, but has just the right amount of kick to keep you coming back for more. Extra comforting served with fluffy white rice and fresh naan bread. Read this story
More from One Green Planet | animal conservation cruelty free vegan recipes. vegan food eco friendly lifestyle green living animal rescues eco friendly pet products vegan products ecofriendly shopping GMO FREE gluten free recipes raw lifestyle raw vegan recipes conscious consumers conscious consumerism go green green tips recycling environmental news conservation news green news veganism vegetarian food sustainability social justice green fashion vegan fashion eco-friendly fashion vegan diet vegan meals vegan desserts vegan supplements vegan protein powders vegan health plant based health plant based recipes plant based lifestyle. Recipes Dairy Free Vegan vegan recipe