“I have this sneaking suspicion that something is going to happen today,” Milwaukee Dan sagely introduced Wednesday night’s edition of Top Chef: Wisconsin. And he was quickly proven right: Even before host Kristen Kish could delight the chef-testants by bringing out baking great Christina Tosi—the James Beard Award-winning mastermind behind Milk Bar—to announce this week’s dessert-themed QuickFire Challenge, things were looking surprisingly crowded in the Top Chef kitchen. That’s because not... Read this story
