The surprises came quick on Wednesday night’s edition of Top Chef: Wisconsin. Firstly, Kristen Kish announced, there would be no Quickfire this week because, secondly, our dozen remaining chef-testants would be packing their bags—better that than their knives—and heading off in a suite of shiny BMWs down the Frank Lloyd Wright Trail to Madison. Along the way, they would tour several notable sites from the famed Wisconsin-born architect, which would serve as inspiration for their dishes in the... Read this story
