ViewNew research shows the number of farms in the world is in decline, posing significant risks to the world's food systems.A study published by the University of Colorado Boulder in the Nature Sustainability journal shows that the number of farms globally could be cut in half as the size of existing farms doubles by the end of the century."We see a turning point from widespread farm creation to widespread consolidation on a global level, and that's the future trajectory that humanity is... Read this story
