Parson’s Chicken & Fish (the Logan Square location pictured) will open its newest outpost in Nashville, Tenn., in September. | Clayton Hauck
The restaurant’s first outpost opened in Logan Square in 2013, followed by Lincoln Park in 2018. The Nashville restaurant will be the company’s first foray outside of Chicago. It won’t be long before Nashvillians can sink their teeth into fried Amish chicken and sip a frozen negroni on an outdoor patio at Parson’s Chicken & Fish.
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