Chains are jumping on the meat-substitute bandwagon – but some experts say vegetarian options could boost beef sales
The moment I walk out of Burger King with a warm bag of vegetarian Impossible Whoppers, a plastic voucher is thrust into my hand. “Have you tried Dunkin’ Donuts Beyond Sausage breakfast sandwich?” a woman asks. “It is meatless!”
Dunkin’ (formerly Dunkin’ Donuts) is testing its meatless sandwich in Manhattan using Beyond Meat protein. The woman was a “brand ambassador” handing out...
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