Rosemary Black Pepper Focaccia [Vegan]
One Green Planet - 2024-04-15T13:01:59.000Z

Hello, bread lovers! Did you know it’s super easy to make your own crispy at the edges and fluffy in the middle focaccia? It’s true! Basically, it’s a simple yeast dough that’s been flattened out, dimpled, and topped with herbs and whatever else your heart desires. The combination of fresh rosemary and black pepper gives this focaccia a really hearty and fall-like taste to it. It's perfect for pairing with soup or spreading with vegan butter and eating alone. Read this story